Strips of porkbelly with fried potatos and onions.
This is a super popular thing during grilling season in Germany. You can buy it in all sorts of marinade during that time. You can get it during the winter time too, but it is usually plain. I used some honey chipotle dry rub that my BIL got me last time he was in the States.
by hansebart
2 Comments
Looks very good!
One can’t get more German than that – bravo.