hi there, these photos are being taken for a state competition i’m apart of for presenting a fictional restaurant. some of you may be familiar with it.
something to note is that plating isn’t my expertise and this is mainly a speaking competition (critical thinking in regards to how much you know about the restaurant you’re creating) and the photo is just of a menu item you have.
i’m a senior and whipped this together during school today and it’s only worth a single point on our entire packet, but i wanted to show it off to see what you guys thought.
the last few plates were a rough outline of what we wanted, and if there’s any ideas that seem outstanding we might update the photo.
by Old-Aardvark-8553
2 Comments
I’d fuck that up, damn that sounds good
sounds and looks very good. the variation with the longer slices of mango seems like too much fruit for a single serving. it makes a beautiful pattern on the plate, but the portion is too big. would it be possible to create a similar design with a mango sauce/reduction/gel/tuile?