Ingredients
- 3 cups cubed, seeded watermelon
- 1 tablespoon sugar
- ½ bottle (375 milliliters) Champagne
- Nutritional Information
Nutritional analysis per serving (8 servings)
61 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 7 grams carbohydrates; 0 grams dietary fiber; 5 grams sugars; 0 grams protein; 2 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
8 servings
Preparation
- Place watermelon and sugar in a blender, and process until smooth.
- Half-fill eight Champagne flutes with the watermelon mixture.
- Slowly pour the Champagne into each flute to fill it. Serve at once.
Dining and Cooking