Spiced Meat filled pastry with homemade filo dough
by Burekenjoyer69
8 Comments
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Glittering-Boss-911
That looks very good! 🤤 🤤
Do you have a recipe for this dish, please? 🙃
Historical_Run_5155
Looks interesting. What percentage hydration level did you choose for the dough and did you use vegetable oil or butter when you rolling it?
PetroniusKing
I want a big piece of that right now , and keep the tea flowing while I eat it 😊 ( call me a heathen but I love tea with my meal and after as well)
SecretRaspberry9955
Looks a bit sad tbh. Needs a bit more fat and moisture
Hippodrome-1261
Bravo I enjoy it very much similar to our Greek philosophy dough. What’s in the filling?
8 Comments
Congratulations on your achievement!
Due to your ongoing commitment to EuropeEats we’ve upgraded your user flair from ☆ to ★ now.
Now that you have earned your first chef star ★ you can hand out your first award 🥇 to a post you really like. For further details see the side bar widget titled *The Ultimate User Flair Guide*.
Keep up your outstanding work: it inspires others as is apparent from the upvotes they provide!
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
That looks very good! 🤤 🤤
Do you have a recipe for this dish, please? 🙃
Looks interesting. What percentage hydration level did you choose for the dough and did you use vegetable oil or butter when you rolling it?
I want a big piece
of that right now , and keep the tea flowing while I eat it 😊 ( call me a heathen but I love tea with my meal and after as well)
Looks a bit sad tbh. Needs a bit more fat and moisture
Bravo I enjoy it very much similar to our Greek philosophy dough. What’s in the filling?
https://preview.redd.it/ci68e04i1jje1.jpeg?width=3060&format=pjpg&auto=webp&s=489a0785b36eb56ec1b4c1e01cb241b3a6d6cbb2
Eggplant parmigiana.
My favourite food ever.
Byrek should be more red
https://preview.redd.it/3pxty9lchjje1.jpeg?width=400&format=pjpg&auto=webp&s=54245b0e55db9ab7d87593e4943f3dce28c92993