Also, some pan fried potato addon. Spicewise, this is my first chili with raz el hanout, and there‘s also gochugaru in there. It tastes like a toy store.
Main heat comed from a selfmade blend of habanero&smoked jalapeno powder, also a teaspoon of selfmade ghost chili powder.
by zonghundred
3 Comments
Congratulations on your achievement!
With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **German Guest** was replaced with the elusive golden flair **German Chef**.
Keep up your work by contributing quality content: it will certainly inspire others!
Allow me to comment about my observation: I can tell there’s some thought behind your username, and I appreciate it. It’s a positive habit to think critically about what a name-generating algorithm provides. I mean, everybody including me could come up with a random combination like Direct_Cycle_6823. You, however! Well done! 🏷
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
Just the right amount of beans imho
What makes beef organic af versus just organic?