Share Facebook Twitter Pinterest LinkedIn Reddit Beef Belly Pastrami Bend and Tender by Psykinetics 4 Comments Big_Preparation737 1 year ago Brisket? Different-Yoghurt519 1 year ago Looks delicious. What’s the recipe for the brine? How long in the brine? How long in water to remove salt after brinining? DefiantDelay1222 1 year ago Gonna want to turn your volume down/off for this one. Narrow-Oil4924 1 year ago Looks absolutely lush & tender AF, with a great crust/bark… Loving the look of your knife too πππΎππΎ Write A CommentYou must be logged in to post a comment.
Different-Yoghurt519 1 year ago Looks delicious. What’s the recipe for the brine? How long in the brine? How long in water to remove salt after brinining?
Narrow-Oil4924 1 year ago Looks absolutely lush & tender AF, with a great crust/bark… Loving the look of your knife too πππΎππΎ
4 Comments
Brisket?
Looks delicious.
What’s the recipe for the brine? How long in the brine? How long in water to remove salt after brinining?
Gonna want to turn your volume down/off for this one.
Looks absolutely lush & tender AF, with a great crust/bark… Loving the look of your knife too πππΎππΎ