Seared lamb with a blackberry reduced wine sauce. Stacked Potatoes layered with Parmesan and rosemary lemon butter sauce.

by ttimetony

1 Comment

  1. EmergencyLavishness1

    Are they allergic to each other?

    And I’m trying to be as kind as I can here… that sauce looks like lamb after birth.

    And ditch the sprig of rosemary. You aren’t eating it, and neither is anyone else

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