Share Facebook Twitter Pinterest LinkedIn Reddit Reverse seared ribeye and egg yolk sauce by Plane_Tradition5251 1 Comment misplaced_my_pants 1 year ago The only possible way to improve this was to hit it with some flaky salt before eating. Write A CommentYou must be logged in to post a comment.
misplaced_my_pants 1 year ago The only possible way to improve this was to hit it with some flaky salt before eating.
1 Comment
The only possible way to improve this was to hit it with some flaky salt before eating.