Just came across this in Kroger reduced section. Should I pick it up?
by -GME-for-life-
Just came across this in Kroger reduced section. Should I pick it up?
by -GME-for-life-
25 Comments
Honestly it doesn’t look that great.
Just cuz there’s a bone doesn’t mean it’s good meat
I sure would!
$9 a pound!!! Must be nice to be made of money!
You just gonna sit and wait for the responses to come in before you do?
Tomohawks are not for poor people
No, definitely not. Where’s that store’s location?
I’m so glad I stopped buying meat at Kroger…. And produce. And…. Everything
The color does not look right
The green meat section of kroger lol. That’s one thing I don’t really miss
No, tell me where it is though so I know not to go there.
I always love paying extra money for a bone in my steak.
I see you already picked it up, I see you lifting it in the picture.
Yes you should!!! It wouldn’t be my first choice at full price but I’d happily buy and thoroughly enjoy that now.
No leave it there for me. 8.99 for tomahawk any day!
Hard no here my boy. By the way, which location are you at?
Yeah they cut the bone too short
Does look that heavy to me. If you are still standing there, weigh it
Yes. $25+/lbs here
It’s discolored
Yes. Judging from the photos it’s in great shape, with only minor oxidation that won’t affect cooking. Obviously, give it the smell and touch test when you open it to make sure, but that’s what it looks like from the photos.
I would ask the meat manager for an additional discount. It’s got the dark spot and it’s close to expiration date. If you have a dog, it’s a great bone. If you grill it, don’t leave it unattended for more than a minute or 2. When the fat drips on the fire, it will flame up quickly and char/burn the hell out of it. Yes, it happened to me. Rib meat does not grill like cuts from the loin.
Sub 10$/lb mini tomahawk… yes please! Usually you’re looking at 20$/lb min and upwards of 30$ if it’s full sized or from a quality ranch.
Naw fuck Kroger
Ask for an additional discount, because when you cook it it won’t be bad but will taste a little “cheesier”
Yes and let it sit in the package for another couple days to get a nice flavor.