throwback to when I was on at providence in la Crispy potato served on house made creme fraiche with confit egg and kaluga caviar garnished with fresh herbs from the garden (this was actually the day the dish went live)

by Parking_Ad_3307

2 Comments

  1. ConjeturaUna

    Sooo close to being perfect.
    Quality caviar, components executed well.
    Clean presentation.

    Edible flowers, whether grown in house or not are, IMO, passé

  2. ChocolateShot150

    Looks delicious, I love edible flowers tbh

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