Cherry Smoked Then Seared Pork Chops

by TopDogBBQ

10 Comments

  1. Nick-Pickle831

    Those look amazing. What internal temp are you finishing at?

  2. Last_Programmer4573

    Without even clicking into it, I already knew who it was 😅 making us hungry boss

  3. FollowingForsaken665

    This should have more likes. Looks great!

  4. Significant_Bet_6002

    That looks perfect,drool worthy.

  5. carratacuspotts

    I’d crush those!!!! Nicely done

  6. ace184184

    Crust looks good but inside looks way over. Did you cook to 165?

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