Surf clam with freezer burn, defrost in lukewarm water
80sfortheladies
I wouldn’t cook it, I use them in salads, or eat them as sashimi. You can use a mix of Asian seasonings like soy, sake, mirin, sesame oil and season to taste. Toss with green onions thinly sliced and sesame seeds and eat with rice. It’s really nice 🙂
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Surf clam with freezer burn, defrost in lukewarm water
I wouldn’t cook it, I use them in salads, or eat them as sashimi. You can use a mix of Asian seasonings like soy, sake, mirin, sesame oil and season to taste. Toss with green onions thinly sliced and sesame seeds and eat with rice. It’s really nice 🙂
Booger after coke binge and dry air/low humidity.
Tooth
C’est de la viande de mini pouce