I recieved this traeger for a very low price and have cooked on it a few times now, but the dent seems to make temp inconsistent. Any ideas on how to remedy the dent? Any advice is much appreciated as grilling/smoker season is just around the corner.
by Klasher1000
2 Comments
Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques
used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
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Its a pellet grill the temp is always inconsistent mine is usually +/- 20 degrees of the set temp. If it bothers you tho take all the heat baffles out and get a 2×4 and a hammer and smack it till its flat again.