Looks like you tried AND succeeded in making chashu!
50DuckSizedHorses
That looks pretty good. If you’re wanting it to sit in flatter more uniform pieces you can try bundling by string before cooking, searing on all sides before cooking, and letting it sit in the fridge overnight after cooking before cutting and reheating again.
5 Comments
Looks like it tasted good. How was it?
Looks super delicious hehe
Looks like you tried AND succeeded in making chashu!
That looks pretty good. If you’re wanting it to sit in flatter more uniform pieces you can try bundling by string before cooking, searing on all sides before cooking, and letting it sit in the fridge overnight after cooking before cutting and reheating again.
https://preview.redd.it/zl5d7efmdnse1.jpeg?width=600&format=pjpg&auto=webp&s=c04832974c1963b4835e68bda39af3b46fba5741