Beet cured salmon

9 Comments

1. 

   D4wnR1d3rL1f3 6 months ago

   I love it, maybe consider a char on the gooseberries? It might play well with the earthy notes from the beets.

2. 

   Nukemine 6 months ago

   Hit me with your curing process

3. 

   NectarineCapital3244 6 months ago

   Need that in my belly rn and I second a char on the gooseberries

4. 

   somniopus 6 months ago

   I think really fine scallion curls would hit even harder than that bias does🔥

5. 

   Littlegrayfish 6 months ago

   Wonderful, I aspire to create art like this

6. 

   rlly_h8_J 6 months ago

   Chives and scallions together feel redundant. Also white plate would make the colors pop more. Otherwise looks great!

7. 

   [deleted] 6 months ago

   [deleted]

8. 

   cavinaugh1234 6 months ago

   It looks like it’s being served on a styrofoam meat tray.

9. 

   ZachMudskipper 6 months ago

   I would’ve switched up the scallions for some lemongrass but I have some pretty fucking weird tastes sometimes