Ingredients
- 2 tablespoons shredded fresh horseradish
- 3 tablespoons imported light soy sauce
- 3 tablespoons white or rice vinegar
- Nutritional Information
Nutritional analysis per serving (4 servings)
11 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 1 gram carbohydrates; 0 grams dietary fiber; 0 grams sugars; 1 gram protein; 690 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
1/2 cup
Preparation
- Combine above ingredients in a small bowl.
- Allow to stand 30 minutes, then serve as a dipping sauce with seafood cocktails, grilled or batter-fried shrimp, fish or vegetables
30 minutes
Dining and Cooking