Pear Cobbler

Ingredients

• Juice of 2 lemons
• 1 tablespoon pasteurized egg white
• 1 teaspoon confectioners’ sugar
• 2 ounces Carneros Pear de Pear
• 1 ounce triple sec
• 1 dried pear slice, for garnish

• Nutritional Information

  • Nutritional analysis per serving (1 serving)

    171 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 31 grams carbohydrates; 5 grams dietary fiber; 20 grams sugars; 3 grams protein; 30 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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1 cocktail

Preparation

1. Put lemon juice, egg white and confectioners’ sugar in cocktail shaker full of ice. Shake or stir vigorously.
2. Add pear liqueur and triple sec. Shake or stir until frothy on top. Pour into chilled martini glass, and float pear slice on top.

• Pasteurized egg whites are available in dairy sections at most groceries.

5 minutes