Is the VIRAL DUBAI CHOCOLATE MILKSHAKE worth the hype?

✨Recipe:
Ingredients:
• 2-3 cups vanilla ice cream
• 1 ½ cups knafeh (shredded phyllo dough)
• 8 oz jar pistachio spread
• 8 oz semi-sweet baking chocolate
• Neutral oil, for frying

Directions:
1. Melt the baking chocolate over low heat until smooth. Pour the melted chocolate into a 16 oz flexible plastic cup and rotate to coat the inside.
2. Freeze the cup for 20–30 minutes, or until the chocolate is fully set.
3. In a blender, combine the vanilla ice cream, pistachio spread, and fried knafeh. Blend until smooth and creamy.
4. Pour the milkshake into your chocolate-coated cup and top with extra knafeh, pistachio drizzle, or whipped cream if you’re feeling fancy.
5. Serve immediately and enjoy this ultra-luxe, TikTok-worthy shake! 💚✨

34 Comments

  1. Im Egyptian &its in blaban or bmilk ok its called farawlita dubai it's like kunafa,the Egyptian sweet strawberry and chocolate but not with icecream &not frozen chocolate its liquid chocolate ok

  2. Let the ice cream melt just a bit, then fold in the kafi by hand, then serve immediately, it will maintain the crunch!

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