Probably delicious but to me that’s a lots going on all at once
PxN13
Everything looks good but your photo skill. A little less zoom will make it look much better
scurrybuddy
Random, but my radishes always curl like yours, is there a way to store them to avoid this? I would space the pepper slices out some, get some in every bite and you don’t overload on the heat.
spandexvalet
Overly complicated. Get yourself to an art gallery
Littlegrayfish
How does compressing the watermelon change the texture? I always assumed it would make it gummier, but I’ve not compressed watermelon for any dishes myself
luminous_mirage
I thought I was looking at a post about The Little Shop of Horrors at first. The red inside the green reminds me of a Venus flytrap.
6 Comments
Probably delicious but to me that’s a lots going on all at once
Everything looks good but your photo skill. A little less zoom will make it look much better
Random, but my radishes always curl like yours, is there a way to store them to avoid this?
I would space the pepper slices out some, get some in every bite and you don’t overload on the heat.
Overly complicated. Get yourself to an art gallery
How does compressing the watermelon change the texture? I always assumed it would make it gummier, but I’ve not compressed watermelon for any dishes myself
I thought I was looking at a post about The Little Shop of Horrors at first. The red inside the green reminds me of a Venus flytrap.