This was my practice final for one of my college classes. Ik there are a few mistakes (the asparagus ends still being on etc)
by Cayenne_spice00
1 Comment
heavenlode
Generally I think it’s preferred to keep inedible things off the plate. The lemon rind is kind of pushing the limit, but it looks like the lemon has seeds which is really problematic.
IMO the green onion slices are off somehow. Everything looks tasty but I think the arrangement of everything is kind of off.
I never know how to plate things like this, I just know it looks awkward whenever I try and this looks kind of the same as my attempts. Very curious to hear from experts
1 Comment
Generally I think it’s preferred to keep inedible things off the plate. The lemon rind is kind of pushing the limit, but it looks like the lemon has seeds which is really problematic.
IMO the green onion slices are off somehow. Everything looks tasty but I think the arrangement of everything is kind of off.
I never know how to plate things like this, I just know it looks awkward whenever I try and this looks kind of the same as my attempts. Very curious to hear from experts