“Crispy on the outside, tender on the inside – Zinger Potato Fries are seasoned with bold spices for a fiery kick and deep-fried to golden perfection. Perfectly crunchy, irresistibly zesty – a snack that packs a punch
Ingredients.
Prepare Fries Masala:
-Lal mirch powder (Red chilli powder) ½ tbs or to taste
-Chicken powder 1 tbs
-Chaat masala 1 & ½ tsp
-Namak (Salt) 1 tsp or to taste
-Lehsan powder (Garlic powder) 1 tbs
Prepare Potato Fries:
-Lal aloo (Red potatoes) peeled ½ kg
-Chilled water as required
-Maida (All-purpose flour) 4 tbs or as required
-Cornflour 1 & ½ tbs
-Cooking oil for frying
-Bread crumbs
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6 Comments
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