Applewood-Smoked Lobster Tails

14 Comments

1. 

   AZAZELv1 11 months ago

   Looks good and I don’t even like seafood, What kinda sauce is on that orecchiette ?

2. 

   MattieMcNasty 11 months ago

   That looks lovely. Tell us about the pasta

3. 

   Salbacka 11 months ago

   How’d the tails turn out? What was the smoking process?

4. 

   Iobbywatson 11 months ago

   Jesus Christ that first pic man. Don’t lead off with that. I was like “did this ninja forget to cook these”!

5. 

   mister_hoot 11 months ago

   You sneaky bastard. I see you turning lobster Mac into a date night meal.

6. 

   cyclorphan 11 months ago

   EVERYTHING REMINDS ME OF HER

   I mean, the cook looks good. Hej.

7. 

   t0mz0mbie 11 months ago

   the tails look amazing! How was the texture?

8. 

   GoGoGo26 11 months ago

   Now that’s always an awesome meal!

9. 

   glowinthedarkstick 11 months ago

   Temps and times please!!

10. 

    funnyha_ha 11 months ago

    How many hours did you smoke them for? /s

11. 

    TheRealShackleford 11 months ago

    https://preview.redd.it/92cxg4mh1g1f1.jpeg?width=1290&format=pjpg&auto=webp&s=28a354968cf5e8db1bffbf90b249fd225f0b6d09

    Looks awesome! Did the same thing with pecan wood and filets. Probably my favorite way to prepare lobster.

12. 

    sniperdude24 11 months ago

    I should call her

13. 

    AskRevolutionary1517 11 months ago

    Everything reminds me of her

14. 

    Free-Atmosphere6714 11 months ago

    I saw the first Pic and was like that’s not smoked at all… looks good though OP