Seen them for a while, finally purchased. Was going to get 1 bigger bottle of the scotch bonnet one but went the little mix pack instead.

by tbinus78

23 Comments

  1. Respurated

    I like the jalapeño and habanero, but I love the scotch bonnet. One of my favorites.

  2. Fantastic sauces. Absolutely fantastic. My biggest issue with them is that I’m hesitant to “waste” them by eating them too often with everyday food. They tend to sit in the fridge waiting for the right moment.

  3. They’re top tier. But they’re very specific flavors and can’t be thrown on everything like a more normal sauce

  4. Why can I not edit my post? Forgot the word “with” lol. Weird.

  5. Entire-Ad-7717

    Top tier. Delicious. Not super hot but the flavor is awesome imo.

  6. I’ve only tried the scotch bonnet and ginger. I love using it when I’m making sushi.

  7. RogerMurdockCo-Pilot

    Never understood coffee hot sauces.

  8. TheLocalHentai

    Love them. Jalapeno is one of my favorite green sauces. Habanero coffee is super delicious on tons of stuff. Ginger one is harder to pair but it’s good when you find something, great with curries and thai stuff. If the mainstream sauces are the generalists, QM sauces are the specialists.

  9. Clear_Possibility182

    Scotch bonnet is amazing on pizza haven’t tried the other two but I can only assume I’ve tasted what the green sauce might taste like, I mean it has all your basic ingredients for a green salsa so being Mexican, eating some type of green salsa every other day, I don’t expect to be blown away by it.

  10. Disastrous-Cod-757

    yo what are those! i need to find those

  11. jadedflux

    My favorites, especially the scotch bonnet. These got me started on my unending hot sauce obsession back in like 2017 or around there

  12. PipecleanerFanatic

    Ooo big bottles. Love the scotch bonnet ginger!

  13. Vigorously_Swish

    Excellent sauces, but not a lot of heat.

  14. Yum. All 3 fantastic. Could use a few more notches of heat on each of the 3. The habanero + coffee & scotch bonnet + ginger both have really interesting & complex flavors going on – both are unique to this genre in my experience. The green one isn’t as interesting or as hot, but it too is damn tasty.

  15. I’ll probably take some heat for this one, but I thought these were just OK. Very little heat, vinegar forward, and I’d go so far as to say that the coffee one was outright bland. Personally wound up enjoying the Jalapeño the most, loved it on chicken tacos.

  16. Salt-Scallion-8002

    Where are they out of? I prefer local! The labels are amazing.

  17. habanero and coffee is one of my favorites these days. their sicilian scorpion is really good too. i use it to make spicy ranch.

  18. DeadFuckStick59

    tried the two on the right and loved both

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