Got tired of odd gifts from the wife so I told her flat out I wanted this for my bday.
MAN what a difference.
No more balancing a tray on the pellet box or using a garbage can as a prep surface!
Its sturdy AF, made in the US, and I fucking love it.
Works pretty well with the jacket but not flawless, but I can always lower the table when I'm operating in colder temps.
by Brodaciouss
2 Comments
Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques
used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
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Got damn! Now that’s a shelf! Where did you get it?