Next time I'll have some more courage to let the pasta burn a little more, the few crunchy black pieces were the highlight and the concentrated tomato taste was out of this world!
by ElfBowler
8 Comments
EuropeEatsBot
Congratulations on your achievement!
With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **German Guest** was replaced with the elusive golden flair **German Chef**.
Keep up your work by contributing quality content: it will certainly inspire others!
Allow me to comment about my observation: I can tell there’s some thought behind your username, and I appreciate it. It’s a good sign to not just accept an automatically generated string. I mean, everybody including me could come up with a random combination like Equal-Phase-6708. You, however! Well done! 🏷
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BamBumKiofte23
Now that’s some killer pasta.
Okay, I’ll see myself out.
GoddessGabba
Delicious 😋
hansebart
Oh yeah …
arcsaber1337
Why the name? Is it poisonous?
Trumpcangosuckone
If you use oil you can really fry the spaghetti pretty good and crispy, don’t be scared
sharipep
Can I come over? 😅
Master__of_Orion
One of my children loves to make it and laughes his ass off when my tears are coming. But it’s delicious.
8 Comments
Congratulations on your achievement!
With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **German Guest** was replaced with the elusive golden flair **German Chef**.
Keep up your work by contributing quality content: it will certainly inspire others!
Allow me to comment about my observation: I can tell there’s some thought behind your username, and I appreciate it. It’s a good sign to not just accept an automatically generated string. I mean, everybody including me could come up with a random combination like Equal-Phase-6708. You, however! Well done! 🏷
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
Now that’s some killer pasta.
Okay, I’ll see myself out.
Delicious 😋
Oh yeah …
Why the name? Is it poisonous?
If you use oil you can really fry the spaghetti pretty good and crispy, don’t be scared
Can I come over? 😅
One of my children loves to make it and laughes his ass off when my tears are coming. But it’s delicious.