Burrata, extremely thin Heirloom tomato, balsamic veils, pickled watermelon rind, olive oil, fleur de selby OpenPossibility23 3 Comments suicide_white_sock 1 month ago the contrast between this absolutely beautiful plate’s color and the veggies is immaculate i wanna take a selfie with this so bad and i hate selfiesalso personal preference i feel some herb oil such as basil would be yummier than olive oil hence it has a strong flavor, id destroy it nonetheless Schmidisl_ 1 month ago How do you do the balsamic veils? Looks great, but personally i definitely miss basil applyheat 1 month ago That is a lot of cheese for a scant amount of tomato.
suicide_white_sock 1 month ago the contrast between this absolutely beautiful plate’s color and the veggies is immaculate i wanna take a selfie with this so bad and i hate selfiesalso personal preference i feel some herb oil such as basil would be yummier than olive oil hence it has a strong flavor, id destroy it nonetheless
Schmidisl_ 1 month ago How do you do the balsamic veils? Looks great, but personally i definitely miss basil
3 Comments
the contrast between this absolutely beautiful plate’s color and the veggies is immaculate i wanna take a selfie with this so bad and i hate selfies
also personal preference i feel some herb oil such as basil would be yummier than olive oil hence it has a strong flavor, id destroy it nonetheless
How do you do the balsamic veils? Looks great, but personally i definitely miss basil
That is a lot of cheese for a scant amount of tomato.