I make slow fried potatoe rounds and I believe they're the best breakfast potatoes I've had. This batch was fried in bacon fat, olive oil and a little bit of butter. They're VERY crispy but not hard and crunchy, and the inside is fluffy and creamy. I finished these with smoked paprika, salt and black pepper during the last couple of minutes.
by cronx42
11 Comments
These look amazing!
Almost deep fried home fries … they look mighty tasty 🤤👍
What’s the method?
Those look perfect right now!
Mmm. Pair that with some eggs and I’d be grubbin!
OMG…you have no idea how much my mouth is watering right now! These home fries look…as you said…stupid good! I see a batch of home fries in my future…LOL! 😍🔥😋🫶
Twins! I made home fries like this this morning because I was feeling nostalgic. My mom made them like this and they were my fave. Yours look amazing.
Now that’s the kind of home fries that could steal the scene at the whole breakfast table!
Hand some over, they look GOOD
Perfection. I thought they were plantains at first.
These look PERFECT. Perfect amount of (even) browning and nothing extra to distract from their flavor (I’m looking at you, onions!)