Passion Fruit Punch (Poncha Maracujá)

This punch is made with cachaça, the national spirit of Brazil, made from fermented sugar cane juice. Increased interest in the liquor, and Latin American cuisine, has brought several brands to American bars and liquor stores. Use the one you can find. And drink slowly. It’s strong.

Ingredients

• 3 cups passion fruit juice
• 4 teaspoons honey
• 1 cup cachaça

• Nutritional Information

  • Nutritional analysis per serving (4 servings)

    261 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 32 grams carbohydrates; 0 grams dietary fiber; 32 grams sugars; 1 gram protein; 11 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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4 drinks

Preparation

1. Place 1/2 cup juice and the honey in a pitcher. Stir to dissolve honey. Stir in remaining juice.
2. Add cachaa and stir. Place ice in 4 highball glasses; pour juice mixture over it. Serve with straws.