Ox roast with red wine sauce, Knödel and red cabbage
Neuwirth in Goldach near Munich
by Paulgeta
5 Comments
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5 Comments
Congratulations on your achievement!
Due to your ongoing commitment to EuropeEats we’ve upgraded your user flair from ☆ to ★ now.
Now that you have earned your first chef star ★ you can hand out your first award 🥇 to a post you really like. For further details see the side bar widget titled *The Ultimate User Flair Guide*.
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That looks nice
Plenty of sauce!!
Delicious, love a lot of gravy.
Looks great!