What kind of dish should i make with these? Any suggestions?

10 Comments

1. 

   Oppenhomie18 7 months ago

   Filipino adobo squid!

   Fry onion, tomatoes n bay leaf!
   Equal parts soy n vinegar. 150 ml each if you like it saucey add another 100 ml each

   Eat with fresh boiled rice!!!

2. 

   Biophilia_curiosus 7 months ago

   I’d make paella. Use the heads and shells of the shrimp to make a stock.

3. 

   Renflowku 7 months ago

   Seafood

4. 

   ChefSuffolk 7 months ago

   A single dish using all of it? A big paella, or cioppino

5. 

   YerbaPanda 7 months ago

   Table top Korean BBQ!

6. 

   WarmBus3508 7 months ago

   Big ol pot of tom yum

7. 

   LockNo2943 7 months ago

   Just throw it on the grill and then a bit of fresh lemon.

8. 

   Inevitable-Project 7 months ago

   Nightmare stew?

9. 

   JROXZ 7 months ago

   Paella

10. 

    PapaKazoonta 7 months ago

    Jumbo Spicy Seafood fried rice