Chud’s did a recent video on Tandoori chicken , garlic naan , basmati rice and a raita sauce. I added it to my list of wanting to try and so followed his recipe. The only differences were that I used breast meat cubed up on a skewer in addition. To the leg quarters and I hung over open coals. I ran the WSM at 350°. Really happy with the results!
by flyingmachine3
1 Comment
This looks amazing