Chocolate Tart, Peanuts, Blueberries, Italian Meringue

by narwhalnorway

5 Comments

  1. chefadams

    It’s such a beautiful piece of art! I’d like 6, please!

  2. pudding4gangsters

    I love the toasted meringue swoop – such a great idea. Well done, chef!

  3. Delightful! I wish I had the patience to think out something like this and then actually produce it. My mind spends more time on savoury items, that’s why we hire pastry chefs.
    Really good work here!

  4. Klutzy-Client

    Love this plating. Clean, crisp, informative. Bravo chef