Roast chicken roulade, duchess potato, sauteed vegg, red wine pan sauce
by 300sldriven
5 Comments
weedywet
Chicken looks nice.
The swirly potatoes look too dessert like to me. And it’s a bit fussy with the perfectly crossed asparagus.
Tall_Foundation_5970
What is inside the chicken?
ActualObligation7603
Looks like a turkey teddy bear. Maybe mash in just one place. The asparagus looks abstract and on purpose at the same time. Just kind of a lot going on.
IntrovertedGiraffe
Who won tick tack toe, the potatoes or carrots?
grievoustomcat6
I think we should bring duchesse potatoes back. I work with a French chef who serves them regularly in the year of our lord 2025. Keep it up.
5 Comments
Chicken looks nice.
The swirly potatoes look too dessert like to me. And it’s a bit fussy with the perfectly crossed asparagus.
What is inside the chicken?
Looks like a turkey teddy bear. Maybe mash in just one place. The asparagus looks abstract and on purpose at the same time. Just kind of a lot going on.
Who won tick tack toe, the potatoes or carrots?
I think we should bring duchesse potatoes back. I work with a French chef who serves them regularly in the year of our lord 2025. Keep it up.