Smoked turkey was fire, but I won't lie, the backup turkey stole the show. My wife accidentally bought a pre-brined unfrozen Turkey so I didn't inject the smoked turkey thinking the smoke would compensate for the flavor difference, but nah.
Also made up some Mac and cheese, smoked deviled eggs, and bacon wrapped jalapenos. Cause if I'm firing up the smoker, everything in sight is getting smoked.
by JimothyTheBold
2 Comments
Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques
used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
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How do you smoke deviled eggs?