Couple of 16’s from last night, kept it simple, one plain and one pepperoni. 550 on steel for 4 minutes, broiler on for another 3 minutes for a total of a 6 minute bake. I still have some things I wanna tweak with the dough recipe but these were pretty solid.

by j_hayn

18 Comments

  1. Russ_T_Shackelford

    these look awful. send them to me so i can dispose of them properly

  2. I did not see the ‘normal oven’ tag until after. That looks AMAZING, I was impressed when I thought it was a pizza oven… but this is phenomenal.

    Any tips for the dough?

  3. BulkyActivity1254

    Would you share your recipe? I’ve been wanting to try and make a NY style

  4. Futureman16

    Oof. I’m on day 2 of a 3-day water cleanse fast and this just sent me… great job!

  5. Candid_Trash9276

    Looks amazing👏🏻 what is that little pepper? 🌶