I made tonkotsu ramen , 18 hours of broth boiling , 3 days of prep. I made 20 bowls worth of broth, wish to try different type of tonkotsu base ramen , any suggestions?by Satay_Satires 5 Comments One-Purchase6960 4 months ago Looks amazing definitely adding to my try list RedditPosterOver9000 4 months ago How’d you keep the broth so white? Nice contrast! RamenRider67 4 months ago Absolutely amazing effort! everything looks perfect! christo749 4 months ago Is this pre broth? PaulFleming75 4 months ago Stunning!
5 Comments
Looks amazing definitely adding to my try list
How’d you keep the broth so white? Nice contrast!
Absolutely amazing effort! everything looks perfect!
Is this pre broth?
Stunning!