Really interested in thoughts on this. For reference $12 dessert. Blueberry ricotta donuts, lemon curd, blueberry coulis, and basil.

by Bjsgang

3 Comments

  1. chongkey

    I can hear my old chef yelling at me for putting a knife to basil. It might be nice to rip basil into pieces instead of cutting it or have small basil leaf tops lightly fallen on the plate to make the composition more whole. The chiffonade basil takes away from the aesthetic imo. Great looking donuts tho

  2. im_sooo_sure

    I want to eat it, but three of those would be plenty