i work in the publix bakery & these are some cakes i've made this year while learning to decorate. i've recently been promoted to an official decorator & hope to grow more throughout the next year. the two-tier is the only tiered cake i've ever done so far, & it was very stressful as i had to do it quickly & had never done several of the piping details on it before. & i still struggle with icing sheet cakes, so that's something i want to gain more experience with.
by theforestgypsy
4 Comments
Sprinkles really are the confetti of life love seeing your 2025 cake glow up, it’s like edible art in progress
So creative and beautiful
Gorgeous, professional work! Can almost taste them through the phone…😋
These are really well done but I can’t help thinking Minnie is flashing me 😆