

I've been making cakes since April, a customer request a vintage heart cake for a NYE wedding, I've only made a handful of cakes so im really thankful for the opportunity to create something special on such a special day!! I hope she likes it, it has been one of the harder cakes I've made to this day but Im kind of proud of how it came out. There's definitely room for improvement and things I would've done differently but here it is!! Customer said she loved it
Vanilla sponge
Home made strawberry & raspberry compote
With fresh strawberries and raspberries
Mascarpone whipped cream for frosting 🤍
by genericass11

Dining and Cooking