Does it look well seasoned? I used rice three times, salt twice, then garlic and oil with a rinse in between each. Lmk

by ToeProfessional8562

3 Comments

  1. It looks like a molcajete! The better question is, “how does your salsa taste?”

    Can’t wait to see the results .

  2. Looks great, hopefully all the powdery residue is gone. Looks like it is gone.

  3. telaftw39

    You’ll know if it’s not seasoned and cured yet.

    The grit will still be apparent.