With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **Belgian Guest** was replaced with the elusive golden flair **Belgian Chef**.
Keep up your work by contributing quality content: it will certainly inspire others!
Also, it’s quite obvious that you’ve put some thought in your username, I like it. It’s a good sign to not just accept an automatically generated string. I mean, everybody including me could come up with a random combination like BasicBase-8294. You, however! Well done! 🏷
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
Average_Iris
Where?
FujiClimber2017
Is that a sausage in your couscous or are you just happy to see me?
4 Comments
Congratulations on your achievement!
With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **Belgian Guest** was replaced with the elusive golden flair **Belgian Chef**.
Keep up your work by contributing quality content: it will certainly inspire others!
Also, it’s quite obvious that you’ve put some thought in your username, I like it. It’s a good sign to not just accept an automatically generated string. I mean, everybody including me could come up with a random combination like BasicBase-8294. You, however! Well done! 🏷
_I am just this sub’s unpaid house elf, and this action was performed automatically. If you like it I’m happy._
Where?
Is that a sausage in your couscous or are you just happy to see me?
I dont see any couscous