First time posting here! Love to get some feedback from you guys. I found the arugula very awkward to plate so I'd ike some pointers on that too.
by retro_asshole
4 Comments
confitbaby
One chop does not a rack make
drippingdrops
If you cooked that lamb properly (and it looks like you did) don’t hide it under the sauce. The arugula looks over dressed and beat to heck. Dress much lighter so it’s not so heavy and soggy.
SquirtleCurdle
Pan sauce on the bottom, please. But I like this.
Edit: wait, what’s going on with the vinaigrette? Is that arugula in a vinaigrette?
buffybot232
If you’re calling it lamb rack then there has to be more than 1 chop. The lamb fat needs to be more rendered. Is the arugula supposed to be a salad or sauteed? There’s not enough of it either way.
4 Comments
One chop does not a rack make
If you cooked that lamb properly (and it looks like you did) don’t hide it under the sauce. The arugula looks over dressed and beat to heck. Dress much lighter so it’s not so heavy and soggy.
Pan sauce on the bottom, please. But I like this.
Edit: wait, what’s going on with the vinaigrette? Is that arugula in a vinaigrette?
If you’re calling it lamb rack then there has to be more than 1 chop. The lamb fat needs to be more rendered. Is the arugula supposed to be a salad or sauteed? There’s not enough of it either way.