Sorry if this is the wrong place. This is my first time doing such a thing (daughters 6th.) I put cheese spreads, hummus and two dips in a condiment tray that holds ice below (bottom left)I thought was clever.

by ValleygirlVenus

2 Comments

  1. emilygoldfinch410

    Way to go, mom! (I’m making an assumption based on your username, if I got it wrong I’m sorry!) Talk about a brilliant solution to keeping dips chilled and covered while still easily accessible! I definitely wouldn’t have guessed this was your first grazing table. And the hand sanitizer is a smart touch too, as was having some pre-plated individual snacks (the small bowls towards the back). I hope everyone had a great time, especially your daughter!