[I ate]Fresh Winter Oysters: The ‘Sea Milk’ of Korea, In Gangnam Seoul 🇰🇷🦪[OC]

6 Comments

1. 

   Born_Reward7921 5 months ago

   Wait until you see the second slide! The texture was unreal. 🦪✨

2. 

   phantasmagorica1 5 months ago

   Omg that looks incredible!! 

3. 

   Coriandercilantroyo 5 months ago

   Could you give me the location? My dad was actually talking about how he used to eat a dish like this (I hope it’s the same one) like 50 years ago and hasn’t been able to find it on his visits.

4. 

   turtlepie90 5 months ago

   Wowww I wish I had this here in la

5. 

   orangerootbeer 5 months ago

   Looks so tasty! What are the toppings on the oyster?

6. 

   CartographerOwn1726 5 months ago

   It looks delicious! Not an expert, but I’ve heard it’s better not to eat oysters in Korea! I live in Seoul and most of my Korean friends are saying those are extremely dirty 🙁 the farms are extremely dirty with humans p*e and sh*t ( employees being lazy to take off the working clothes bcs it takes some time … ). Definitely not here to ruin the mood, bcs pictures look damn good.