Ingredients
- 2 cups mayonnaise
- ½ cup sriracha hot sauce
- 2 tablespoons condensed milk
- 1 tablespoon sea salt
- Nutritional Information
Nutritional analysis per serving (22 servings)
151 calories; 16 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 1 gram carbohydrates; 0 grams dietary fiber; 1 gram sugars; 0 grams protein; 8 milligrams cholesterol; 399 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
About 2 3/4 cups
Preparation
- Combine all ingredients in a food processor. Mix until thick and creamy, 2 to 3 minutes. Transfer to a covered container and refrigerate. Serve as a dipping sauce for onion rings or fries.
5 minutes
Dining and Cooking