I can't really afford big thick cut steaks in this economy, so trying to try to get the best sear possible without nuking the centre. It's challenging for sure!

by AblokeonRedditt

12 Comments

  1. Metric117

    10/10. Looks amazing

    Did you use a cast iron pan?

  2. orangemach1ne

    Potatoes look perfect, steak just how I like mine cooked. Very nice cookery

  3. City_Standard

    That entire plate looks delicious. Solid job on the chips! Those look amazing 

  4. Greecelightninn

    Looks perfect to me , but I’m not nearly as picky as some in this sub lol

  5. RiseUpAndGetOut

    Chips look amazing! How did you prep / cook them?

  6. spore_777_mexen

    But you did a great job, I’d eat that. Take care!

  7. Klutzy_Celebration80

    People are overlooking the egg. Steak and eggs. Winner!!!!!!

  8. sputnik13net

    Mission accomplished, that’s a fantastic cook on such a thin steak, did you reverse sear or just pan all the way.

  9. EcstaticJuggernaut46

    Nice work on the chips and the steak look’s lovely.