Eggplant & Mushroom Pie with Eggplant Tartare & Mushroom Jus

by Hai_Cooking

5 Comments

  1. Burn_n_Turn

    We trim the black filaments on borage flowers at my restaurant as they have a tentacle vibe.

  2. handyObject

    What is the black thin layer in the pie?

  3. potholehotline

    The pie looks great! Whats in it? The borage flowers are triggering my trypophobia 

  4. masala-kiwi

    Love the pie, love the borage too. Excellent work.

  5. HoneyBastard

    Does borage only taste nasty and fishy to me?