Dakgalbi. In Korea, they create magical food with chicken, vegetables, and gochujang-based seasoning sauce.

by Numerous_Ad4297

6 Comments

  1. Swimming_Leopard_148

    Also easy enough to make at home – just marinade the chicken overnight!

  2. feedmejack93

    Lol, i first ate it on a date. They made fried rice after we ate a huge meal with fondants…I never knew I had a favorite date

  3. Exact_Inevitable2964

    While it is packed with tourist, 오근내닭갈비 in Yongsan was really good. Never really liked steel pan dakgalbi (I prefer charcoal grilled dakgalbi) but that place rocks. Be sure to add jjolmyun as noodle.

  4. elibutton

    Damn this looks awesome. I may have had it – not sure – but wow