Pho-Caccia: Focaccia made with Pho broth and Beef Fat

by KT_Bites

27 Comments

  1. Dr_A_Psychologist

    This is the innovation we need in the world right now.

  2. Significant_Stick_31

    I can just imagine the umami flavor. I would love it with a Thai basil butter.

  3. exCUSE me!?!? I need this. Like, yesterday. These are my two favourite foods combined. This is amazing.

  4. Sensitive-Sport-4782

    I’ve seen this several times on my instagram reels!! Did it turn out as amazing as it looks/ can you taste the flavors?

  5. jolizzyro

    I am so rude to myself by following baking and cooking subreddits. It just makes me hungry 😭

  6. kitterpants

    Pho broth replaced water and beef fat replaced olive oil?

  7. Oh man that looks awful! I can take it off your hands and *dispose* of it properly

    /j

  8. Bumble_Bee_BB

    I’m not trying to be extra or nothing but jfc you’re a genius.

  9. No_Amount_7886

    I bet you were watching that one middle bubble like a hawk the whole time it baked!

  10. Ok-Ad3328

    Genius! I’m telling my bread making husband.

  11. SleepyPrettyPrincess

    Posting this without a recipe is criminal

  12. I love that you used one pearl onion! It sounds amazing with the pho flavor