Hello bakers!
I recently made sun & moon cake for Ramadan theme.
In the first photo, it’s made with vanilla bean chiffon with crème brûlée custard, and strawberry mousse.
The 3rd photo is also with vanilla bean chiffon, strawberry mousse and with an added layer of pistachio kadayif (real pistachio not with premade paste)
I used chocolate whipped ganache for all my cakes, i am not a buttercream gorl 😭✨
for the color I use Colour Mill oil base colors. They’re expensive but I definitely recommend it. The packaging isn’t the best, but the color is really good and pigmented.
I am slowly getting better with my piping ✨ Decorating still takes a long time for me but its the most fun part haha
❓: If you guys have any recommendation for cream cakes, let me know! I am hosting a girls cake workshop soon with my friends, one of them is vegetarian. My ganache usually contains gelatin for cream stability, so I am wondering what cream could work well for decorating cute vintage cakes?
by pinkastrogrill
19 Comments
Beautiful!
Si whimsy !!! I would love eating a slice (the whole cake) after taraweeh
How unique and beautiful
love this!!
Looks amazing and I’m sure it also tastes amazing!
Oh my gosh, this is so nice
This is just, beautiful. It somehow makes me nostalgic for my childhood (early 2000’s kid) in a lovely way.
This cake is stunning the sun and moon theme looks incredible! For vegetarian stabilization you could try agar agar or vegetarian gelatin alternatives in whipped cream.
so amazing
spot on can you make an eclipse one
wowww😍😍😍
Gorgeous!!!
That looks amazing and delicious 😀
Beautiful MashAllah
Gorgeous!!!!!! I want a slice 😭
Suddenly I wanna bake too 🙈 so beautiful!
Looks incredible
Wow!!!!! Fantastic! These are SO different from the standard Ramadan stuff I’ve been seeing!! Great idea, beautifully executed!
Omg this looks amazing!! I wish I could try it it sounds so tasty !! 😋💕😍 I wish I could make this my self but I could never pull that off haha